Product Description
Panchajeerak gudam Benefits:
- It is used in Ayurvedic post natal care of mother.
- It is used in cough, cold, rhinitis, bronchitis and asthma.
- It relieves fever, and polyurea.
Panchajeeraka Gulam Dose:
5- 10 grams once or two times a day after food or before food, or as directed by Ayurvedic doctor.
It is administered along with honey, milk or warm water.
Dosage for children below 5 years of age – 1 – 2 grams, once or twice a day, along with a teaspoon of honey or warm water / milk.
Dosage for children between 5 – 12 years of age – 5 grams once or twice a day along with a teaspoon of honey or warm water / milk.
This medicine is also known as Kalyanaka Guda
Panchajeeraka Guda Side effects;
In higher doses, it may cause gastric irritation and diarrhoea.
Pregnant women and children should take this medicine only under strict medical supervision.
Panchajeeraka Gudam Ingredients:
Jiraka – Cuminum cyminum
Hapusha – Coriandrum sativum
Dhanyaka – Coriander
Shatahva – Asparagus racemosus
Devadarau – Cedrus deodara
Yavani – Trachyspermum ammi
Kroshtika – Cissus quadranularis
kasheruka – Scirpus grossus
Kushta – Saussurea lappa
Guda – Jagger
Hingu – Asa feotida
Kasamarda – Cassia angustifolia
Pippali, Pippalimoola – Root and fruit of long pepper
Bappika
Chitraka – Plumbago zeylanica
Nagara – Ginger – Zingiber officinalis
Dipyaka – Carum roxburghianum
Ghrita – cow ghee
The above combination is heated to semi solid consistency and preserved.
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